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Cooking with wheat grain as never before

Wheat Dishes de Savor has invented a brand new way to cook with whole grain wheat. First the wheat grains are boiled for a short time. Then the grains are put through a special grinder in order to become a delicious new, soft and versatile product. This lovely product can be eaten straight away or can be dressed with spices and flavours to suit your personal tastes or can be included to almost any other ingredients in order to make delicious meals. The main advantages of this new Wheat de Savor product, is that it can be added to your favourite ingredients so that you don't need to change your food habits and your tastes.

Once you have prepared your wheat de Savor ingredient, it can be kept in the refrigerator, in the freezer or can be dried out for future uses.


So find out in the Wheat Dishes de Savor recipe book how to make the Wheat de Savor so that you can enjoy all the Benefits of Whole Grain Foods. Then you will be able to make food for breakfast, lunch and dinner for the whole family with whole grain wheat. No one will know they are eating wheat grain if you don't tell them and they will even ask for more!

click to order the Wheat Dishes de Savor cook book

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Latest news
- Fibre rich foods can reduce the risk of bowel cancer (Cancer Research UK)
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- Eat whole grain, live longer (BBC)
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- Consumption of whole grain may reduce risk of chronic diseases (British Nutrition Foundation)
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Product Spotlight

Grinder & Recipe Book bundle

Buy the grinder and get the recepie book half price!
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